Garlic Powder is produced from premium-quality garlic bulbs (Allium sativum), which are carefully peeled, dehydrated, and finely ground to preserve their natural pungency, aroma, and flavor. It delivers the bold taste of fresh garlic in a convenient and shelf-stable powdered form.

Widely used in culinary applications and food processing, garlic powder enhances the flavor of sauces, soups, marinades, seasonings, spice blends, snacks, and ready-to-eat foods. It ensures uniform taste and consistency while eliminating the need for fresh garlic handling.

Garlic powder is valued for its functional and nutritional properties and is commonly used in health-oriented formulations. Naturally free from artificial colors, flavors, and preservatives, it offers extended shelf life and is ideal for bulk supply and international export markets